News Feed & Events

Monday's Lunch Feature

Monday Mar. 18th 2019

Monday's Lunch Feature (available at 10:30 a.m.)

Meatloaf with smashed potatoes and green beans - $9


Wednesday's Lunch + Dinner Features

Wednesday Mar. 20th 2019

Lunch Feature (available at 10:30 a.m.)

Grilled Chicken Quesadilla with black beans - $9

Dinner Feature (available at 5:00 p..m.)

1/2 Roasted Chicken with macaroni and cheese and steamed broccoli - $17


Thursday's Lunch + Dinner Features

Thursday Mar. 21st 2019

Lunch Feature (available at 10:30 a.m.)

Founder's House Chili and Grilled Cheese - $9

Dinner Feature (available at 5:00 p.m.)

Fried Pork Chops topped with white wine Alfredo sauce; served with crispy parmesan sprouts and au gratin potatoes - $17


Friday's Lunch + Dinner Features

Friday Mar. 22nd 2019

Lunch Feature (available at 10:30 a.m.)

Black Angus Hamburger Steak topped with sautéed onions and wild mushroom trip trio; served with sidewinder fries - $9

Dinner Feature (available at 5:00 p..m.)

Cast Iron Grilled Alaskan Salmon brushed with a pineapple mango glaze flanked with wild rice and asparagus parmesan - $15


Saturday's All Day Special

Saturday Mar. 23rd 2019

Back 9 Dog topped with chili and cheese; served with crispy tots - $5


Sunday Brunch

Sunday Mar. 24th 2019

Sunday Brunch (10:30 a.m. - 2:00 p.m.)

- Pot Roast with Carrots and Potatoes
- Roasted Turkey
- Smoked Brisket
- Crispy Fried Chicken
- Thick Cut Bacon
- Bob Evan's Gravy
- Biscuits
- Chicken and Cheese Sliders
- Sidewinder Fries
- Broccoli Cheese Soup
- Seasonal Salad Bar
- Grandma's Squash Casserole
- Southern Style Green Beans
- Pancake Station
- Salted Caramel Banana Pudding
- Bread Pudding
- Assorted Cakes


Events Calendar


Sunday's Events

Event Details

Date December 9, 2018
Time 2:00 AM - 2:00 AM
Location Canebrake Club

Sunday Brunch
10:30 a.m. - 2:00 p.m. | Adults: $15.99 
(plus tax) | Kids 5-10: $5.50 (plus tax) | Kids Under 5: Free* (Sunday Brunch Buffet)

- Crispy Fried Chicken
- Tri Colored Cheese Tortellini in Meaty Marinara Sauce
- 17-Hour Smoked Brisket

- Beef Sliders with Sidewinder Fries
- Broccoli Cheese Soup
- Biscuits
- Bacon
- Bob Evans Italian Sausage Breakfast Gravy
- Pancake Station with Assorted Toppings
- Roasted Brussels Sprouts
- Granny's Squash Casserole

- Seasonal Salad Bar
- Miscellaneous 3 Layer Cakes

 

RSVP DEADLINE: Wine Tasting Event
Please email barron@canebrakeclub.com no later than 2:00 p.m. to RSVP.
CLICK HERE for more information.